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Pumpkin Spice Latte

Pumpkin Spice Latte

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Indulge in the cozy flavors of fall year-round with this delightful homemade Pumpkin Spice Latte. In just five minutes, you can whip up a creamy and spiced coffee drink that captures the essence of autumn. With a perfect balance of pumpkin puree, warm spices, and your choice of milk, this latte is not only quick but also customizable to suit your taste preferences. Whether you’re enjoying it as a morning pick-me-up or serving it to guests at an evening gathering, this iced version is sure to impress. Experience the comforting warmth of fall in every sip, no matter the season!

Ingredients

Scale
  • 2 shots espresso (or 1/4 cup strong brewed coffee)
  • 1 cup milk (almond or your favorite plant-based option)
  • 1 tablespoon pumpkin puree
  • 1 tablespoon maple syrup (or honey)
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon pumpkin pie spice (plus more for serving)
  • 1/8 teaspoon sea salt
  • Ice
  • Whipped cream (optional)

Instructions

  1. Brew your espresso or strong coffee.
  2. In a blender, combine brewed coffee, milk, pumpkin puree, maple syrup, vanilla extract, pumpkin pie spice, and salt. Blend until smooth and creamy.
  3. Pour over ice in a glass. Top with whipped cream and a sprinkle of pumpkin pie spice if desired.

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