Juicy Blackstone Orange Chicken
Indulge in the vibrant flavors of this Juicy Blackstone Orange Chicken, a delightful dish that brings the essence of Asian cuisine right to your kitchen! This recipe combines tender chicken thighs with a sweet and tangy orange sauce, making it a perfect meal for busy weeknights or family gatherings. With just 15 minutes of prep and 20 minutes of cooking time, you can create a dish that not only satisfies your taste buds but is also quick and easy to prepare. Serve it over fluffy rice or noodles and enjoy a comforting dinner that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: Asian
Ingredients
Scale
- 3 pounds boneless, skinless chicken thighs
- 1 cup orange juice
- 2 tablespoons orange marmalade
- 2 tablespoons soy sauce
- 1 large bell pepper, chopped
- 2 cloves garlic, minced
- 1–2 tablespoons avocado oil
- 1/2 small onion, chopped
- 1/2 teaspoon ginger, minced
- 1/2 teaspoon red pepper flakes
- Salt and pepper to taste
- Fresh green onions for garnish
Instructions
- Cut chicken thighs into bite-sized pieces and season with salt and pepper.
- Heat avocado oil in a large pan over medium heat. Sauté chopped bell pepper and onion until tender (about 5 minutes).
- Add seasoned chicken to the pan and cook until browned (7–10 minutes).
- In a bowl, combine orange juice, marmalade, soy sauce, ginger, garlic, and red pepper flakes.
- Pour the sauce over cooked chicken; simmer for 5 minutes until heated through.
- Serve over rice or noodles and garnish with green onions.
Nutrition
- Serving Size: 1 cup (approximately 250g)
- Calories: 415
- Sugar: 22g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 110mg
Find it online: https://nellybakes.com/juicy-blackstone-orange-chicken/