Impressive Cranberry Brie Stuffed Chicken
Impressive Cranberry Brie Stuffed Chicken is the perfect dish to elevate your dinner experience with its delicious flavors and stunning presentation. Juicy chicken breasts are delicately stuffed with creamy Brie cheese and a sweet-tart cranberry filling, creating a culinary masterpiece that’s both simple to prepare and sure to impress. Whether it’s a busy weeknight or a festive gathering, this recipe combines comfort with elegance, making it an ideal choice for any occasion. In under an hour, you can serve up a gourmet-style dinner that will have everyone asking for seconds!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 2
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1/2 cup fresh cranberries
- 1/4 cup honey
- 1/4 cup orange juice
- 4 ounces Brie cheese, rind removed
- 1/4 cup chopped fresh parsley
- 1/2 cup panko breadcrumbs
- 1 tablespoon butter, melted
Instructions
- Preheat oven to 375°F (190°C). In a saucepan, heat olive oil and cook cranberries until softened. Stir in honey, orange juice, cinnamon, ginger, salt, and pepper; cook until thickened.
- Create pockets in each chicken breast and stuff them with Brie cheese and the cooled cranberry mixture.
- Secure each breast with toothpicks and sear in an oven-safe skillet until golden brown on both sides.
- Mix panko breadcrumbs with melted butter and top the chicken before baking for 20-25 minutes until fully cooked.
- Allow resting before serving, garnished with fresh parsley.
Nutrition
- Serving Size: 1 serving
- Calories: 392
- Sugar: 14g
- Sodium: 420mg
- Fat: 17g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 113mg