Herbed Ricotta Stuffed Chicken Rolls
Indulge in the deliciousness of Herbed Ricotta Stuffed Chicken Rolls, a dish that marries elegance with simplicity. These tender chicken breast rolls are filled with a creamy ricotta and fresh spinach mixture, bringing an explosion of flavor to your table. Perfect for both busy weeknights and special family gatherings, this recipe is versatile enough to cater to various tastes and dietary needs. You can easily customize the filling to include your favorite herbs or vegetables, making this an appealing option for everyone. Plus, they can be prepared ahead of time to make mealtime stress-free. Experience the joy of creating these beautiful rolls that are sure to impress!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: Italian
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup ricotta cheese
- 1 cup fresh spinach, chopped
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh basil, chopped
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 cup breadcrumbs
- 1/2 teaspoon paprika
- Olive oil spray
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, combine ricotta, spinach, Parmesan, herbs, garlic powder, salt, and pepper.
- Carefully butterfly each chicken breast to create a pocket.
- Fill each breast with the ricotta mixture and roll tightly; secure with toothpicks if needed.
- Coat the rolls in a mixture of breadcrumbs and paprika before placing them on a baking sheet lined with parchment paper.
- Lightly spray with olive oil and bake for 25-30 minutes until cooked through.
Nutrition
- Serving Size: 1 chicken roll (150g)
- Calories: 305
- Sugar: 2g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 31g
- Cholesterol: 95mg
Find it online: https://nellybakes.com/herbed-ricotta-stuffed-chicken-rolls/