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Healthy Pumpkin Oat Cookies

Healthy Pumpkin Oat Cookies

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If you’re in search of a wholesome and satisfying snack, these Healthy Pumpkin Oat Cookies are the perfect solution! Ideal for busy weeknights and family gatherings, these cookies are not only quick to prepare but also packed with nutritious ingredients like rolled oats and pumpkin puree. With a delightful soft texture and customizable mix-ins, they’re sure to become a favorite among family members of all ages. Enjoy them warm straight from the oven or store them for later as a healthy treat throughout the week.

Ingredients

Scale
  • 2.5 cups rolled oats
  • 1 cup pure pumpkin puree
  • 3 tbsp maple syrup (or agave syrup/coconut sugar)
  • 2 tsp pumpkin pie spice or cinnamon
  • 1/2 cup dairy-free chocolate chips (optional)
  • Pinch of salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine rolled oats, pumpkin puree, sweetener, spices, chocolate chips (if using), and salt until well mixed.
  3. Shape the dough into about 12 cookie rounds, placing them on a parchment-lined baking sheet.
  4. Bake for 10 minutes until golden brown.
  5. Allow cooling slightly before enjoying!

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