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Halloween Pizza

Halloween Pizza
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Get ready to celebrate Halloween with a fun and spooky twist on a classic favorite—Halloween Pizza! This delightful dish transforms your typical pizza into a festive masterpiece that is perfect for family gatherings or casual weeknight dinners. With gooey cheese, savory tomato sauce, and playful mushroom ‘skulls,’ this pizza will surely impress both kids and adults alike. It’s not only easy to make but also encourages creativity in the kitchen, making it an excellent opportunity for family bonding time. Gather everyone around and let the Halloween fun begin!

Ingredients

Scale
  • prepared pizza dough
  • 1 cup tomato sauce
  • ¾ cup shredded mozzarella cheese
  • ½ cup sliced white mushrooms
  • 8 oz fresh mozzarella ball
  • 2 tsp Italian seasoning
  • 1 tsp salt
  • 2 tsp garlic powder
  • 1 tsp onion powder
  • Fresh basil (optional)

Instructions

  1. Prepare the sauce by combining tomato sauce, salt, Italian seasoning, garlic powder, and onion powder in a saucepan. Heat on low for 5 minutes.
  2. Shape your prepared dough into a circle about 14 inches wide on a pizza stone.
  3. Spread the sauce over the dough, leaving an inch around the edge.
  4. Create a spiderweb design with shredded mozzarella across the pizza.
  5. Prepare mushroom skulls by cutting small lines at the bottom of each slice and poking two holes in the center.
  6. Assemble by placing mushroom skulls on top of the pizza.
  7. Bake in a preheated oven at 450°F for about 10 minutes until golden brown.
  8. Add ghost-shaped pieces of fresh mozzarella after initial baking and return to oven for another 2 minutes.
  9. Garnish with fresh basil before serving.

Nutrition

Find it online: https://nellybakes.com/halloween-pizza/