Halloween Deviled Eggs
Transform your Halloween celebrations with these delightful Halloween Deviled Eggs! Not just a treat for the taste buds, these spooky appetizers are a canvas for creativity. With simple ingredients and a dash of imagination, you can craft colorful and eye-catching designs that will thrill both kids and adults. Perfect for parties, gatherings, or cozy nights at home, these deviled eggs are versatile and fun to make together as a family. Featuring a creamy avocado filling complemented by zesty mustard and spices, these treats are sure to impress your guests while adding a festive flair to your table.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 12 (one egg each) 1x
- Category: Appetizer
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 12 large eggs
- 1/4 cup mayonnaise
- 2 teaspoons white vinegar (optional)
- 3 teaspoons yellow mustard powder
- 2 teaspoons sweet paprika
- 1/4 teaspoon salt
- pepper to taste
- 1/2 avocado
- 1 teaspoon lime juice
- Red bell pepper, sliced
- Black olives
- Chives
- Hickory sticks or pretzels
- Thin sliced white cheese (Provolone or Havarti)
- Food safe dyes (liquid red, gel yellow and green, powder red)
Instructions
- Cook the eggs in an Instant Pot with water on the bottom rack for perfectly cooked results.
- For an eerie effect, crack three eggs and dye them red using food coloring.
- Mash half an avocado with lime juice and seasonings for the filling.
- Mix egg yolks with mayonnaise and spices until smooth; divide mixture for coloring.
- Decorate with toppings like olives, bell peppers, and chives to create fun designs.
Nutrition
- Serving Size: 1 egg (approximately 40g)
- Calories: 70
- Sugar: 0g
- Sodium: 80mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 150mg
Find it online: https://nellybakes.com/halloween-deviled-eggs/