Creamy Coffee Pie Recipe (No Bake, 6 Ingredients)
Indulge in a delightful dessert that’s as easy to make as it is delicious—this Creamy Coffee Pie Recipe (No Bake, 6 Ingredients) is sure to impress! Perfect for gatherings or a sweet treat after dinner, this luscious pie combines the rich flavor of coffee with a smooth and creamy texture. With only six simple ingredients needed, you can prepare this no-bake dessert in no time. Just freeze it and let it set while you enjoy the company of family and friends. The versatility of this recipe allows for endless variations, making it a wonderful addition to your dessert repertoire.
- Prep Time: 20 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 8 to 10 people 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 25 Oreo cookies
- 4 tbsp melted butter
- 3 cups heavy cream
- ½ cup powdered sugar
- 2 tbsp instant espresso powder
- 14 oz sweetened condensed milk
Instructions
- In a food processor, pulse Oreos until fine crumbs form. Mix in melted butter until combined.
- Press two-thirds of the crumb mixture into the bottom and sides of a 9-inch pie pan to form the crust.
- In a stand mixer, whip heavy cream, powdered sugar, and espresso powder until stiff peaks form (6-7 minutes).
- Gently fold in sweetened condensed milk and mix on low for an additional 30 seconds.
- Pour filling into the crust and smooth the top. Freeze uncovered for at least 6 hours or until firm.
- Before serving, let thaw for about 10 minutes for easier slicing.
Nutrition
- Serving Size: 1 slice (approximately 130g)
- Calories: 380
- Sugar: 32g
- Sodium: 140mg
- Fat: 24g
- Saturated Fat: 15g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 80mg