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Beefy Tortellini Bake

Beefy Tortellini Bake

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Indulge in the comforting flavors of Beefy Tortellini Bake, a dish that promises to wrap you in warmth and satisfy your family’s appetites. This recipe features tender cheese-filled tortellini combined with savory ground beef and gooey melted cheese, creating a hearty meal that everyone will love. Perfect for busy weeknights or cozy gatherings, this one-pan wonder is not only quick to prepare but also allows for easy customization. Add your favorite vegetables or swap proteins to make it your own. Serving this delightful bake will surely become a cherished tradition at your dinner table!

Ingredients

Scale
  • 1 lb ground beef
  • 12 oz cheese-filled tortellini (fresh or frozen)
  • 2 cups marinara sauce
  • 2 cups shredded mozzarella cheese
  • 1 tbsp Italian seasoning
  • 1/2 cup grated Parmesan cheese
  • 1 tbsp olive oil
  • 3 cloves garlic, minced
  • 1 medium onion, chopped

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a skillet, heat olive oil over medium heat. Sauté onions until translucent, then add garlic and ground beef; cook until browned.
  3. Stir in marinara sauce and Italian seasoning; simmer for 5 minutes.
  4. Prepare tortellini according to package instructions; drain well.
  5. Combine cooked tortellini with the meat mixture until coated.
  6. Transfer to a baking dish, top with mozzarella and Parmesan cheese, then bake for 25-30 minutes until bubbly.

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