Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

If you’re looking for a breakfast that’s quick, delicious, and oh-so-satisfying, these Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) are just what you need! They combine the fluffiness of scrambled eggs, the crunch of crispy turkey bacon, and the gooey goodness of cheddar cheese—all nestled between sweet Hawaiian rolls. This recipe has become a family favorite for busy mornings and is perfect for brunch gatherings or even a cozy dinner. Trust me, once you try them, you’ll understand why they’re called crack!

These sliders are not only tasty but incredibly versatile. You can whip them up in just about 30 minutes, making them ideal for any occasion—whether it’s a lazy Sunday or a weekday rush.

Why You’ll Love This Recipe

• Quick to prepare: In just 30 minutes, you’ll have a tasty breakfast ready to go.
• Family-friendly: Kids and adults alike will love the flavor combination!
• Make-ahead convenience: Prepare the sliders the night before and bake them in the morning for an easy breakfast.
• Endless customization: Feel free to mix and match ingredients based on your preferences.
• Comforting flavors: The combination of creamy eggs, savory turkey bacon, and melted cheese is pure comfort food.

Ingredients You’ll Need

Gathering these simple, wholesome ingredients is half the fun! You’ll find everything you need right at your local grocery store. Let’s take a look at what goes into these delightful sliders:

For the Sliders

• 8 large eggs
• 1/4 cup heavy cream
• Salt and pepper to taste
• 1 tablespoon butter
• 1 lb Turkey Bacon
• 2 cups shredded cheddar cheese, divided
• 2 tablespoons melted butter
• 1 tablespoon ranch dressing mix
• 1 (12 oz) package Hawaiian rolls

Variations

This recipe is wonderfully flexible! Feel free to get creative with these simple variations:

• Swap the protein: Try using turkey sausage or grilled vegetables for a meat-free option.
• Change up the cheese: Use pepper jack or mozzarella for different flavor profiles.
• Add some veggies: Toss in some chopped bell peppers or spinach for extra nutrition.
• Make it spicy: Add jalapeños or hot sauce for those who like a kick!

How to Make Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

Step 1: Preheat Your Oven

Start by preheating your oven to 350°F. This ensures that your sliders bake evenly and come out warm and melty.

Step 2: Whisk Together Eggs

In a large bowl, whisk together the eggs, heavy cream, salt, and pepper. This mixture forms the creamy base of our sliders. Mixing thoroughly helps achieve fluffy scrambled eggs.

Step 3: Scramble the Eggs

Melt one tablespoon of butter in a skillet over medium heat. Pour in your egg mixture and scramble until they are fully cooked but still soft. Set aside while you prepare the rest.

Step 4: Cook the Turkey Bacon

In that same skillet, cook your turkey bacon until it’s crispy—this adds that delightful crunch we all love! After cooking, cut each slice into four pieces; this makes it easy to layer on our sliders.

Step 5: Assemble the Sliders

Without separating them, cut the entire loaf of Hawaiian rolls horizontally. Place the bottom halves in a greased baking dish. Sprinkle one cup of shredded cheddar cheese over them. Then layer on those fluffy scrambled eggs followed by crispy turkey bacon pieces. Top with another cup of cheese before placing on the top buns.

Step 6: Prepare Ranch Butter

In a small bowl, mix melted butter with ranch dressing mix. Brushing this mixture over the top buns gives added flavor that really elevates these sliders!

Step 7: Bake Until Golden

Pop your assembled sliders into the oven and bake for about 15 to 20 minutes. You want them warm with melted cheese—just perfect for serving!

Now you’re ready to enjoy these delightful Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)! Perfectly cheesy, savory, and so satisfying!

Pro Tips for Making Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

These sliders are sure to be a crowd-pleaser, and with a few handy tips, you can make them even more delicious!

• Use fresh ingredients: Fresh eggs and high-quality Turkey Bacon will enhance the flavor of your sliders. The taste difference is noticeable and makes for a more satisfying meal.

• Customize your cheese: While cheddar is delightful, feel free to mix it up! Try Monterey Jack or pepper jack for a little kick. Experimenting with different cheeses can add unique flavors to each batch.

• Don’t skip the ranch butter: Brushing the tops of the rolls with ranch butter adds an irresistible flavor and helps achieve that golden-brown finish. It’s the secret ingredient that takes these sliders from good to great!

• Make ahead of time: These sliders can be assembled a day in advance. Just cover them tightly with plastic wrap and refrigerate until ready to bake. This is perfect for busy mornings or brunch parties!

• Serve warm: For the best experience, serve these sliders straight from the oven while they’re warm and cheesy. They taste best when fresh out of the oven!

How to Serve Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

These Crack Breakfast Sliders are not only delicious but also versatile in how you can present them at your next meal or gathering.

Garnishes

• Fresh herbs: Sprinkle some chopped chives or parsley on top for a pop of color and freshness.
• Sliced avocado: Add creamy avocado slices on the side or on top for a rich texture that complements the sliders beautifully.

Side Dishes

• Fruit salad: A refreshing fruit salad made with seasonal fruits adds a sweet contrast to the savory sliders. It’s light and healthy, making it a perfect complement.
• Hash browns: Crispy hash browns bring that classic breakfast vibe. Their crunchiness pairs wonderfully with the soft texture of the sliders.
• Yogurt parfaits: Layers of yogurt, granola, and mixed berries create a delightful balance of sweetness and creaminess that works well alongside these sliders.
• Smoothies: A berry or banana smoothie can be a great drink option to wash down your sliders while adding extra nutrients to your meal.

With these tips and serving suggestions, your Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) experience will be nothing short of fantastic! Enjoy creating this delightful dish that’s perfect for any occasion!

Make Ahead and Storage

These Crack Breakfast Sliders are not only delicious but also perfect for meal prep! You can whip them up in advance and enjoy them throughout the week or at a special gathering.

Storing Leftovers

• Allow the sliders to cool completely before storing.
• Place them in an airtight container in the refrigerator.
• Consume within 3 to 4 days for optimal freshness.

Freezing

• Wrap individual sliders tightly in plastic wrap or aluminum foil.
• Place wrapped sliders in a freezer-safe bag or container.
• Freeze for up to 2 months. Be sure to label with the date!

Reheating

• Preheat your oven to 350°F.
• Remove sliders from the refrigerator or freezer.
• If frozen, allow them to thaw in the fridge overnight before reheating.
• Place sliders on a baking sheet and cover with foil.
• Bake for about 10-15 minutes or until heated through and cheese is melty.

FAQs

If you have questions about these tasty Crack Breakfast Sliders, you’re not alone! Here are some common queries:

Can I make Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) ahead of time?

Absolutely! You can assemble the sliders a day in advance and store them in the fridge until you’re ready to bake. Just brush with ranch butter just before baking!

What can I substitute for Turkey Bacon in Crack Breakfast Sliders?

You can use turkey sausage or even veggie bacon if you’re looking for plant-based alternatives. Just ensure it’s cooked and cut into small pieces for even distribution.

How do I store leftover Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)?

Store any leftovers in an airtight container in the refrigerator for up to 4 days. You can also freeze them for longer storage!

Can I add vegetables to my Crack Breakfast Sliders?

Definitely! Feel free to add sautéed spinach, bell peppers, or onions to enhance flavor and nutrition.

Final Thoughts

I truly hope you enjoy making these delightful Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) as much as I do! They bring warmth and comfort to any meal of the day, whether it’s a busy breakfast or a cozy brunch with friends. Don’t hesitate to get creative with your fillings, and remember that cooking should be fun! Happy cooking, and enjoy every bite!